{"schema":"https://ver.cy/schemas/card/1.0.0","id":"vr.tr.meat","code":"thing-q10990","url":"https://ver.cy/models/thing/q10990/","name":"meat","alternateNames":["Thiebou Yapp","goose breast","smoked goose breast","rib eye steak","minced meat","offal","pork tenderloin","poultry meat","Apohtin","Ttavas","Schweinsbraten","Ambelopoulia"],"kind":"thing","status":"published","version":"0.2.0-wave.1","language":"en","classifiers":{"family":"Thing Registry","category":"Physical world and living systems","entryKind":"thing","plane":"PHY","domain":["PHY.MAT"],"industry":[],"navPath":"","tags":[],"facets":{}},"whatItIs":"Animal flesh eaten as food, mainly muscle tissue of mammals and birds, including cuts, minced meat and offal, fresh or processed.","purpose":"Let an agent handle meat by species, cut, processing, safety and labelling, and respect dietary and religious rules.","scope":{"in":[],"out":[],"boundaries":[]},"distinguishingFeatures":["Animal flesh used as food","Species and cut matter for cooking and safety","Processed meats are classed as carcinogenic (IARC Group 1)","Religious slaughter and dietary rules apply to many people"],"structure":{"bundles":[{"id":"identity","name":"Identity","description":"Which meat.","layers":[{"id":"species","name":"Species and cut","description":"Source.","findings":[{"id":"species-finding","name":"Identity","description":"Species and cut.","questions":[{"text":"Which animal and cut is it?","kind":"definition"},{"text":"Is the species correctly labelled?","kind":"boundary"}]}]},{"id":"origin","name":"Origin","description":"Where it comes from.","findings":[{"id":"origin-finding","name":"Origin","description":"Origin and establishment.","questions":[{"text":"Where was the animal born, reared and slaughtered?","kind":"provenance"},{"text":"What is the health mark?","kind":"provenance"}]}]}]},{"id":"safety","name":"Safety","description":"Handling and cooking.","layers":[{"id":"storage","name":"Storage","description":"Chilling and freezing.","findings":[{"id":"storage-finding","name":"Storage","description":"Storage rules.","questions":[{"text":"How should it be stored, and for how long?","kind":"action"},{"text":"How should it be thawed?","kind":"action"}]}]},{"id":"cooking","name":"Cooking","description":"Core temperature.","findings":[{"id":"cooking-finding","name":"Cooking","description":"Safe cooking.","questions":[{"text":"To what core temperature should it be cooked?","kind":"action"},{"text":"How is cross-contamination avoided?","kind":"action"}]}]}]},{"id":"diet","name":"Diet","description":"Nutrition and rules.","layers":[{"id":"nutrition","name":"Nutrition","description":"Nutrients and guidance.","findings":[{"id":"nutrition-finding","name":"Nutrition","description":"Nutritional content and guidance.","questions":[{"text":"What does it provide nutritionally?","kind":"measurement"},{"text":"What does official guidance say about intake?","kind":"provenance"}]}]},{"id":"rules","name":"Dietary rules","description":"Halal, kosher, vegetarian.","findings":[{"id":"rules-finding","name":"Dietary rules","description":"Religious and dietary rules.","questions":[{"text":"Is it certified halal or kosher, by whom?","kind":"provenance"},{"text":"Is it suitable for the stated diet?","kind":"boundary"}]}]}]},{"id":"welfare-and-environment","name":"Welfare and environment","description":"Production impacts.","layers":[{"id":"welfare","name":"Welfare","description":"Animal welfare.","findings":[{"id":"welfare-finding","name":"Welfare","description":"Welfare standards.","questions":[{"text":"Which welfare standards applied?","kind":"provenance"},{"text":"Is there a label showing them?","kind":"provenance"}]}]},{"id":"environment","name":"Environment","description":"Footprint.","findings":[{"id":"environment-finding","name":"Footprint","description":"Environmental footprint.","questions":[{"text":"What is its environmental footprint?","kind":"measurement"},{"text":"Which method?","kind":"provenance"}]}]}]}]},"agentConduct":{"may":["Store, prepare and cook meat following food hygiene and cold-chain rules.","Report the species, cut, origin and use-by date from labels."],"mustNot":["Serve meat that is past its use-by date, kept warm too long or not cooked through where required.","Misrepresent the species, origin, halal or kosher status of meat.","Serve meat to a person who has declared they do not eat it.","Let raw meat contaminate food that will be eaten raw."],"requiresHuman":["Offering meat in settings where diners' dietary rules are unknown."]},"ethics":{"considerations":["Meat production raises questions of animal welfare and slaughter practice.","Religious and ethical diets must be honoured, and mislabelling betrays that trust.","Livestock farming has large effects on land, water and climate."],"affectedParties":["Animals raised for food","People who eat the meat","People with religious or ethical diets"]},"owners":{"steward":"The food business that sells it; food safety authorities enforce the rules.","roles":[],"masterSystems":[]},"relations":[{"target":"Q12973313","type":"parent","note":"registry parent class"},{"target":"Q13119823","type":"parent","note":"registry parent class"},{"target":"Q2095","type":"parent","note":"registry parent class"},{"target":"Q25403900","type":"parent","note":"registry parent class"},{"target":"Q3955017","type":"parent","note":"registry parent class"},{"target":"Q629103","type":"parent","note":"registry parent class"},{"target":"food","type":"related","note":"non-vegetarian"},{"target":"animal","type":"related","note":"source"},{"target":"protein","type":"contains","note":"nutrient"},{"target":"food safety law","type":"related","note":"hygiene"}],"interaction":{"identity":{"applicability":"required","items":["Vercy registry: vr.tr.meat","Wikidata: Q10990 (https://www.wikidata.org/wiki/Q10990)","health mark: oval mark with approval number EU approved establishments","origin label: country of birth, rearing, slaughter labelling"]},"properties":{"applicability":"required","items":["safe core temperature: 63-75 degrees C - depends on meat type and guidance","refrigeration: 0-4 degrees C"]},"recognition":{"applicability":"required","items":["Cut and species on labels","Health marks and origin labels","Colour does not prove freshness","Red or pale muscle with fat, in cuts such as steaks, minced meat or offal; processed forms such as smoked goose breast."]},"capabilities":{"applicability":"required","items":["cook and eat it","store it safely","label origin and processing","avoid it, for dietary or religious reasons"]},"hazards":{"applicability":"required","items":["Foodborne illness from undercooking or cross-contamination","Mislabelled species","Health risks of high processed meat intake"]},"interfaces":{"applicability":"required","items":["EU Regulation 853/2004 on food of animal origin","Origin labelling rules","Halal and kosher certification schemes"]},"context":{"applicability":"required","items":["Food, a source of protein, iron and other nutrients.","red meat","poultry","game","offal","processed meats such as smoked and cured meats","minced meat"]}},"sources":[{"title":"Wikidata item Q10990: meat","url":"https://www.wikidata.org/wiki/Q10990","note":"identity and sense of the item"},{"title":"Wikipedia: Meat","url":"https://en.wikipedia.org/wiki/Meat","note":"general description of the item"}],"openQuestions":["Should species and cuts be separate entries?","How should religious certification be recorded?","How should health guidance be linked?"],"resources":{"spec":"/models/things/publications/thing-q10990/spec.json"},"provenance":{"origin":"thing registry research (pass 2)","builtFrom":["models/things/publications/thing-q10990/spec.json"],"providers":["Claude"],"researchStatus":"unreviewed","generatedAt":"2026-09-11T05:48:13Z","builder":"tools/build_cards.py@1.0.0"},"completeness":{"sections":{"classifiers":"filled","whatItIs":"filled","purpose":"filled","distinguishingFeatures":"filled","structure":"filled","agentConduct":"filled","ethics":"filled","owners":"filled","relations":"filled","interaction.identity":"filled","interaction.properties":"filled","interaction.recognition":"filled","interaction.capabilities":"filled","interaction.hazards":"filled","interaction.interfaces":"filled","interaction.context":"filled","sources":"filled"},"notes":{"_gate":"Published through the thing publication gate 1.0 on 2026-10-06T19:51:53+00:00: completeness 1.00; sense: Wikidata description; 2 live sources; review by codex: pass"},"score":1.0}}