{"schema":"https://ver.cy/schemas/card/1.0.0","id":"vr.tr.fanouropita","code":"thing-q16332019","url":"https://ver.cy/models/thing/q16332019/","name":"Fanouropita","alternateNames":[],"kind":"thing","status":"published","version":"0.1.0-research.1","language":"en","classifiers":{"family":"Thing Registry","category":"Physical world and living systems","entryKind":"thing","plane":"PHY","domain":["PHY.MAT"],"industry":[],"navPath":"","tags":[],"facets":{}},"whatItIs":"Fanouropita is a Greek Orthodox votive cake traditionally made without eggs or dairy in honour of Saint Phanourios, often as a devotional offering associated with finding lost things.","purpose":"Enable an agent to recognise Fanouropita, assess a particular cake's composition and condition, and determine its suitability for an intended serving or devotional use.","scope":{"in":["Identity of a whole Fanouropita cake and portions derived from it","Actual ingredients, substitutions and recipe provenance","Preparation, baking, cooling and observable eating quality","Recipe-specific dietary declarations and ingredient disclosures","Recorded devotional purpose, blessing status and sharing context","Storage history and readiness for distribution"],"out":["Saint Fanourios's biography and theological status","The feast, blessing service or petition as independent religious activities","General models of flour, oil, spices and other ingredient materials","Bakery operations, equipment and commercial transactions","Other named cakes and ritual breads","Claims that consuming or offering the cake causes lost things to be found"],"boundaries":[]},"distinguishingFeatures":["Check whether the maker or recipe identifies the cake with Saint Fanourios; resemblance to an ordinary oil cake alone does not establish Fanouropita identity.","An oil-based cake without eggs or dairy fits the commonly described fasting recipe profile, but composition must be checked for the actual specimen. [Fanouropita overview](https://en.wikipedia.org/wiki/Fanouropita)","Association with Saint Fanourios's August 27 observance supports identification, without making that date a requirement for every cake. [Municipality of Xanthi](https://oldtown.cityofxanthi.gr/en-us/Cultural-Routes/Churches-of-Old-Xanthi/73-chapel-of-agios-fanourios)","Record the named devotional association when distinguishing it from other festive cakes; shape, sweetness and sharing are insufficient identifiers.","Treat a slice as a portion of its documented parent Fanouropita rather than requiring the whole cake's presentation to remain intact."],"structure":{"bundles":[{"id":"fanouropita-identity","name":"Fanouropita identity","description":"Evidence that a cake belongs to this named food tradition.","layers":[{"id":"named-food-recognition","name":"Named food recognition","description":"Connect the physical cake to an attributable identification.","findings":[{"id":"identity-by-attribution","name":"Identity by attribution","description":"Record who calls the cake Fanouropita and the recipe or tradition supporting that designation.","questions":[{"text":"Who identifies this cake as Fanouropita, and what recipe or practice supports that identification?","id":"identity-by-attribution-q01","kind":"provenance"},{"text":"What evidence distinguishes it from an otherwise similar sweet oil cake?","id":"identity-by-attribution-q02","kind":"boundary"}]}]},{"id":"whole-and-portions","name":"Whole cake and portions","description":"Maintain identity through cutting and sharing.","findings":[{"id":"portion-inheritance","name":"Portion inheritance","description":"A portion should retain its parent cake's formulation and provenance while acquiring its own handling history.","questions":[{"text":"Which baked cake or batch did this portion come from?","id":"portion-inheritance-q01","kind":"provenance"},{"text":"Were toppings or other additions applied to this portion after the cake was divided?","id":"portion-inheritance-q02","kind":"boundary"}]}]}]},{"id":"recipe-and-custom","name":"Recipe and custom","description":"The formulation actually used and the conventions it is intended to follow.","layers":[{"id":"actual-formulation","name":"Actual formulation","description":"Identify ingredients, quantities and substitutions in the particular cake.","findings":[{"id":"formula-and-deviations","name":"Formula and deviations","description":"Keep the source recipe distinct from the ingredients actually used, including the oil and any flavourings or inclusions.","questions":[{"text":"What quantities of flour, oil, sweetener, liquid and leavening were actually used?","id":"formula-and-deviations-q01","kind":"measurement"},{"text":"Which flavourings, inclusions or substitutions differ from the cited recipe?","id":"formula-and-deviations-q02","kind":"provenance"}]}]},{"id":"local-recipe-conventions","name":"Local recipe conventions","description":"Record the maker's customary recipe constraints without universalising them.","findings":[{"id":"declared-ingredient-count","name":"Declared ingredient count","description":"If an ingredient-count convention is asserted, preserve its source and counting method separately from the formulation.","questions":[{"text":"Does the maker follow a particular ingredient-count convention, and who supplied it?","id":"declared-ingredient-count-q01","kind":"provenance"},{"text":"How are compound ingredients, water, garnishes and optional additions counted?","id":"declared-ingredient-count-q02","kind":"definition"}]}]}]},{"id":"baking-and-serving-quality","name":"Baking and serving quality","description":"Conversion of the documented formulation into a cake that can be cooled, cut and shared.","layers":[{"id":"recipe-execution","name":"Recipe execution","description":"Relate batter quantity and baking conditions to the chosen recipe.","findings":[{"id":"batch-and-pan-fit","name":"Batch and pan fit","description":"Record batter quantity, pan dimensions and actual baking conditions before interpreting the result.","questions":[{"text":"What batter mass, pan dimensions and fill depth were used?","id":"batch-and-pan-fit-q01","kind":"measurement"},{"text":"What adjustments does the recipe support when increasing the cake's portion yield?","id":"batch-and-pan-fit-q02","kind":"action"}]}]},{"id":"crumb-and-cutting","name":"Crumb and cutting","description":"Assess the baked cake in relation to its intended serving form.","findings":[{"id":"portion-readiness","name":"Portion readiness","description":"Record centre setting, cooling and crumb integrity instead of assuming a browned surface means the cake is ready to distribute.","questions":[{"text":"What observations establish that the centre has set according to the recipe's doneness guidance?","id":"portion-readiness-q01","kind":"measurement"},{"text":"Has the cake cooled sufficiently for the intended cutting and packaging method?","id":"portion-readiness-q02","kind":"action"}]}]}]},{"id":"dietary-fit-and-disclosure","name":"Dietary fit and disclosure","description":"Evidence supporting dietary descriptions of this Fanouropita.","layers":[{"id":"fasting-recipe-assessment","name":"Fasting recipe assessment","description":"Separate verified composition from compliance with a particular religious practice.","findings":[{"id":"composition-versus-observance","name":"Composition versus observance","description":"Record egg, dairy and oil content, then relate it to the explicitly stated fasting convention.","questions":[{"text":"Do the actual ingredients, including compound ingredients, contain eggs or dairy?","id":"composition-versus-observance-q01","kind":"provenance"},{"text":"Which recipient or community supplied the fasting requirements applicable to this serving?","id":"composition-versus-observance-q02","kind":"provenance"},{"text":"Does the verified formulation meet those stated requirements?","id":"composition-versus-observance-q03","kind":"action"}]}]},{"id":"recipient-ingredient-information","name":"Recipient ingredient information","description":"Make the formulation and relevant preparation uncertainties available when sharing.","findings":[{"id":"variant-specific-disclosure","name":"Variant-specific disclosure","description":"Ingredient and preparation declarations must follow the actual variant, including any flour, nuts, seeds or additions used.","questions":[{"text":"Which ingredients and supplier declarations need to accompany these portions for the intended recipients?","id":"variant-specific-disclosure-q01","kind":"action"},{"text":"What is known about shared utensils, pans and preparation surfaces?","id":"variant-specific-disclosure-q02","kind":"provenance"}]}]}]},{"id":"devotion-and-sharing","name":"Devotion and sharing","description":"The cake's attributed religious context and its preparation for distribution.","layers":[{"id":"attributed-devotional-context","name":"Attributed devotional context","description":"Connect the cake to its stated occasion and ritual history.","findings":[{"id":"occasion-and-blessing","name":"Occasion and blessing","description":"Record dedication, requested or completed blessing, and their sources without asserting supernatural outcomes.","questions":[{"text":"What occasion or intention does the maker associate with this cake?","id":"occasion-and-blessing-q01","kind":"provenance"},{"text":"Is a blessing planned or reported completed, and who confirms that status?","id":"occasion-and-blessing-q02","kind":"provenance"},{"text":"Which requests belong to the organising parish or officiant rather than to the cake model?","id":"occasion-and-blessing-q03","kind":"boundary"}]}]},{"id":"distribution-condition","name":"Distribution condition","description":"Keep shared portions connected to their quantity, ingredients and post-baking history.","findings":[{"id":"sharing-readiness","name":"Sharing readiness","description":"Assess whether the available portions and documented handling support the proposed distribution.","questions":[{"text":"How many portions are available, and what approximate mass is intended for each recipient?","id":"sharing-readiness-q01","kind":"measurement"},{"text":"How long has the cake been stored or displayed, under what conditions, and with what packaging?","id":"sharing-readiness-q02","kind":"provenance"},{"text":"What recipe-specific handling guidance and ingredient information should accompany the portions?","id":"sharing-readiness-q03","kind":"action"}]}]}]},{"id":"evidence-and-external-alignment","name":"Evidence and external alignment","description":"What the world already says about this thing, gathered so the model can be checked against it.","layers":[{"id":"reported-evidence","name":"Reported evidence","description":"Findings from the breadth pass, kept separate from the structural claims.","findings":[{"id":"evidence-confidence-notes","name":"Check these first","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these check these first hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-confidence-notes-q01","kind":"provenance"}]},{"id":"evidence-identifiers","name":"Identifiers and schemes","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these identifiers and schemes hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-identifiers-q01","kind":"provenance"}]},{"id":"evidence-real-world-use","name":"Real-world use","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these real-world use hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-real-world-use-q01","kind":"provenance"}]},{"id":"evidence-failure-modes-and-hazards","name":"Failure modes and hazards","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these failure modes and hazards hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-failure-modes-and-hazards-q01","kind":"provenance"}]},{"id":"evidence-regional-variation","name":"Regional variation","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these regional variation hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-regional-variation-q01","kind":"provenance"}]},{"id":"evidence-neighbours","name":"Neighbouring kinds and how to tell them apart","description":"Recalled without web access and unsourced; every item is a lead to verify.","questions":[{"text":"Which of these neighbouring kinds and how to tell them apart hold for the sense of Fanouropita this model covers, and on what evidence?","id":"evidence-neighbours-q01","kind":"provenance"}]}]}]}]},"agentConduct":{"may":["Explain Fanouropita as a votive cake in Greek Orthodox practice honouring Saint Phanourios.","Help a person prepare it according to their family or parish tradition.","Note that traditional versions are made without eggs or dairy, suiting fasting periods."],"mustNot":["Mock or trivialize the devotional purpose of the cake.","Describe a version with eggs or dairy as suitable for Orthodox fasting.","Sell it as blessed or as part of a church rite without the parish's authority.","Claim that baking it will certainly find lost things."],"requiresHuman":["Offering it in a church service or arranging its blessing."]},"ethics":{"considerations":["The cake is a religious offering; its meaning belongs to the communities that keep it.","Hidden animal products can breach a person's fast."],"affectedParties":["Orthodox believers","Parishes and families","People keeping a religious fast"]},"owners":{"steward":"The household or parish that bakes it; there is no register.","roles":[],"masterSystems":[]},"relations":[{"target":"Q26791887","type":"parent","note":"registry parent class"}],"interaction":{"identity":{"applicability":"required","items":["Vercy registry: vr.tr.fanouropita","Wikidata: Q16332019 (https://www.wikidata.org/wiki/Q16332019)"]},"properties":{"applicability":"required","items":["Identity evidence: Maker designation, named recipe and documented cultural association","Recipe lineage: Household, parish, region, cookbook or other attributable recipe source","Ingredient formulation: Ingredient identities and quantities in g or mL, with compound ingredients expanded where known","Added fat: Named oil, other fat, mixture or unknown","Egg and dairy presence: For each: present, absent according to verified formulation, or unknown","Ingredient-count convention: Declared count and counting method, no convention declared, or unknown","Preparation stage: Mixed batter, baking, cooling, whole cake, portioned or discarded","Crumb condition: Observed set, moistness, crumbliness and any unset areas","Devotional association: Attributed dedication, occasion or petition; none declared; unknown","Blessing status: Reported blessed, awaiting blessing, not blessed or unknown, with attribution","Portion yield: Portion count and approximate g per portion","Post-baking history: Baking and cutting times, packaging, storage conditions and transfers"]},"recognition":{"applicability":"required","items":["A round, flat, brown cake, often dusted with sugar or sesame.","A dense, moist crumb with raisins, nuts or orange peel and cinnamon.","Often brought to church on a plate, sometimes cut into pieces to share."]},"capabilities":{"applicability":"required","items":["Identify a candidate cake using its recipe and named cultural association.","Compare a recipe variant with its stated household or parish convention.","Scale a documented formulation for a requested number of portions.","Check ingredient declarations against a recipient's stated dietary requirements.","Prepare, cool, portion and package the cake using an attributable recipe and handling guidance.","Record blessing and distribution history while retaining the identity of shared portions."]},"hazards":{"applicability":"required","items":["Undeclared nuts or sesame affecting people with allergies.","Spoilage if kept long at warm temperatures."]},"interfaces":{"applicability":"required","items":["The General Principles of Food Hygiene, CXC 1-1969, issued by the Codex Alimentarius Commission, provide a food hygiene framework relevant to its preparation and serving.","The General Standard for the Labelling of Prepackaged Foods, CXS 1-1985, issued by the Codex Alimentarius Commission, applies when the cake is supplied as a prepackaged food."]},"context":{"applicability":"required","items":["Fanouropita is prepared in Greek and Cypriot Orthodox communities as a devotional offering associated with Saint Phanourios and finding lost things.","It is commonly brought to church for blessing and shared with others, particularly around the saint's feast day."]}},"sources":[{"title":"Wikidata item Q16332019: Fanouropita","url":"https://www.wikidata.org/wiki/Q16332019","note":"identity and sense of the item"},{"title":"Wikipedia: Fanouropita","url":"https://en.wikipedia.org/wiki/Fanouropita","note":"general description of the item"}],"openQuestions":["Which Greek, Cypriot and diaspora sources establish the range of recognised Fanouropita variants and their essential identity criteria?","Where are particular ingredient counts customary, how are ingredients counted, and are those conventions household practices or parish expectations?","How do communities classify substantial substitutions, especially recipes containing eggs or dairy or replacing wheat flour?","Which blessing and distribution practices are locally required, optional or associated specifically with the annual feast?","What tested storage and handling guidance applies to each formulation and packaging method, rather than to Fanouropita as a single undifferentiated food?"],"resources":{"spec":"/models/things/publications/thing-q16332019/spec.json"},"provenance":{"origin":"thing registry research (pass 2)","builtFrom":["models/things/publications/thing-q16332019/spec.json"],"providers":["Codex"],"researchStatus":"unreviewed","generatedAt":"2026-09-12T09:38:58Z","builder":"tools/build_cards.py@1.0.0"},"completeness":{"sections":{"classifiers":"filled","whatItIs":"filled","purpose":"filled","distinguishingFeatures":"filled","structure":"filled","agentConduct":"filled","ethics":"filled","owners":"filled","relations":"filled","interaction.identity":"filled","interaction.properties":"filled","interaction.recognition":"filled","interaction.capabilities":"filled","interaction.hazards":"filled","interaction.interfaces":"filled","interaction.context":"filled","sources":"filled"},"notes":{"_gate":"Published through the thing publication gate 1.0 on 2026-10-07T10:10:26+00:00: completeness 1.00; sense: Wikidata description; 2 live sources; review by codex: pass"},"score":1.0}}