ice cream
Let an agent handle ice cream by type, ingredients, allergens, storage and food safety.
Bundle → Layer → Finding → Questions Filled
4 bundles · 8 layers · 8 findings · 16 questions
Product Which ice cream.
Type
Gelato, dondurma.
Type
Ice cream type.
- What type of ice cream is it? definition
- Is it dairy or non-dairy? definition
Flavour
Ingredients.
Flavour
Flavour and ingredients.
- What flavour and ingredients does it contain? definition
- Does it contain alcohol? boundary
Safety Allergens and hygiene.
Allergens
Declaration.
Allergens
Allergens.
- Which allergens does it contain? boundary
- Could scoops cause cross-contact? boundary
Storage
Temperature.
Storage
Storage.
- Is it kept at or below -18 C? boundary
- Should thawed ice cream be refrozen? boundary
Making Home and shop.
Home
Recipes.
Home
Home making.
- How can ice cream be made at home safely? action
- Should raw egg custards be cooked? boundary
Shop
Soft-serve hygiene.
Shop
Commercial hygiene.
- How are soft-serve machines kept clean? action
- Which rules apply? provenance
Diet Suitability.
Needs
Lactose and vegan.
Needs
Dietary needs.
- Is there a lactose-free or vegan option? action
- Is it certified? provenance
Sugar
Content.
Sugar
Sugar content.
- How much sugar per serving? measurement
- What does dietary guidance say? provenance
Classifiers Filled
- Family
- Thing Registry
- Category
- Physical world and living systems
- Entry kind
- thing
- Plane
- PHY
- Domain
- PHY.MAT
- Other names and narrower kinds
- Rum raisin, Tramontana, dondurma, Biscuit Tortoni, ice cream sandwich, ube ice cream, screwball, strawberry ice cream, Russian ice cream, Giant Vanilla Sandwich, Maxibon, Chipwich
What it is Filled
A frozen dessert made from dairy milk and cream, sweetened and flavoured, churned to incorporate air; related forms include gelato, dondurma, sorbet and frozen novelties such as ice cream sandwiches.
Why it exists Filled
Let an agent handle ice cream by type, ingredients, allergens, storage and food safety.
Distinguishing features Filled
- Frozen dairy dessert
- Churned with air
- Contains milk allergens
- Must stay frozen
What robots and AI may and may not do Filled
Must not
- Serve ice cream containing an allergen to someone who has declared that allergy.
- Refreeze or serve ice cream that has thawed in a way that makes it unsafe.
- Mislabel ingredients, such as calling a dairy product dairy-free.
- Market ice cream to children with misleading health claims.
Only with a human decision
- Serving to a child or person with a medical diet without a carer's consent.
May
- Describe ice cream, its ingredients and allergens.
- Store and serve ice cream at safe temperatures following hygiene rules.
Moral aspects Filled
- Dairy allergies and intolerances are common; honest labelling protects people.
- Poor cold-chain handling can make people ill.
Who is affected
- People who eat it
- Children
- People with allergies
Owners Filled
Steward
The person or business that makes or sells it; food safety authorities set the rules.
Links to other meta-models Filled
parent
- Q113773097 - registry parent class
- Q3712597 - registry parent class
- Q866153 - registry parent class
related
- frozen dessert and dairy product - category
- milk and cream - ingredients
- sorbet - frozen dessert
- food hygiene rules - rules
What else AI and robots need to interact with it Filled
Identity and identifiers required Filled
- Vercy registry: vr.tr.ice-cream
- Wikidata: Q13233 (https://www.wikidata.org/wiki/Q13233)
Direct properties required Filled
- storage temperature: about -18 degrees C - or colder
Recognition required Filled
- Types such as gelato or dondurma
- Dairy and non-dairy versions
- Sorbets contain no dairy
- Scoops, cones, bars and tubs of frozen creamy dessert.
Capabilities and actions required Filled
- choose by type and flavour
- check allergens
- store at safe temperatures
- make at home safely
Hazards and failure modes required Filled
- Milk and nut allergies
- Listeria in poorly handled soft-serve
- Refreezing thawed ice cream
Standards and interfaces required Filled
- Food hygiene rules for dairy products
- Allergen labelling rules
- Compositional standards for ice cream in some countries
Context of use required Filled
- Dessert and treat, especially in warm weather.
- dairy ice cream
- gelato
- dondurma
- non-dairy frozen desserts
- ice cream novelties
Sources Filled
- Wikidata item Q13233: ice cream - identity and sense of the item
- Wikipedia: Ice cream - general description of the item
Open questions
- Should ice cream types be separate entries?
- How should regional forms be linked?
- How should non-dairy products be classified?
Machine files
Provenance
thing registry research (pass 2) · unreviewed
Built from: models/things/publications/thing-q13233/spec.json