{ "model": { "rank": 11712, "code": "thing-q769815", "model_id": "vr.tr.food-allergy", "name": "food allergy", "purpose": "Let an agent explain food allergy, relay mechanisms, common allergens, diagnosis, labelling and emergency response from allergy and food safety sources, describe the forms and allergens the registry aliases name, and distinguish food allergy from intolerance, coeliac disease and food poisoning, routing emergencies first.", "family": "Thing Registry", "category": "Information and virtual systems", "status": "research-draft", "kind": "thing", "plane": "INF", "domain": "INF.KNW", "industry": "", "version": "", "url": "/models/thing/q769815/", "tier": 2, "score": 41, "payload": { "layer": "wikidata", "aliases": [ "food protein-induced enterocolitis syndrome", "vegetable allergy", "sesame allergy", "gelatin allergy", "nut and peanut hypersensitivity", "seafood allergy", "food allergy in animals", "alpha-gal allergy", "gluten allergy", "allergic gastroenteritis and colitis", "mustard allergy", "tree nut allergy", "rice allergy", "chocolate allergy", "pork-cat syndrome", "pancake syndrome", "wheat allergy", "corn allergy", "egg allergy", "poultry allergy", "oat sensitivity", "soy allergy", "oral allergy syndrome", "milk allergy", "fagopyrism", "baker's lung", "chicken egg allergy", "cow milk allergy", "goat milk allergy" ], "aliasCount": 29, "merged": 29, "knownIn": 41, "facets": null, "markers": [], "lexicalClass": "", "senseRank": null, "alsoRegisteredAs": null, "source": { "dataset": "wikidata", "item": "Q769815", "url": "https://www.wikidata.org/wiki/Q769815", "license": "CC0 1.0" } }, "research": { "vercy": "1.0-draft", "publication": { "status": "research-draft", "adjudicationStatus": "unreviewed", "publishableCanonical": false, "generatedAt": "2026-09-13T19:22:08Z", "providers": [ "Claude" ], "breadth": "written by Claude from model knowledge without web access - no source was read, every claim is a lead to verify", "pass": 2, "wave": 4, "engine": "claude" }, "metaModel": { "id": "THING-Q769815", "registryId": "vr.tr.food-allergy", "name": "food allergy", "version": "0.2.0-wave.4", "entryKind": "thing", "family": "Thing Registry", "domain": [ "INF.KNW" ], "status": "research-draft" }, "canonicalUrl": "https://ver.cy/models/thing/q769815/", "model": { "registry_id": "vr.tr.food-allergy", "name": "food allergy", "purpose": "Let an agent explain food allergy, relay mechanisms, common allergens, diagnosis, labelling and emergency response from allergy and food safety sources, describe the forms and allergens the registry aliases name, and distinguish food allergy from intolerance, coeliac disease and food poisoning, routing emergencies first.", "definition": "An adverse immune reaction to specific food proteins, either IgE-mediated with rapid symptoms that can include anaphylaxis, or non-IgE-mediated such as food protein-induced enterocolitis syndrome, with common triggers including peanuts, tree nuts, milk, eggs, fish and shellfish, sesame, wheat and soy, and less common ones such as gelatin and certain vegetables; food allergy differs from food intolerance. Signs of anaphylaxis such as breathing difficulty, throat swelling or collapse need prescribed adrenaline and emergency services immediately.", "what_it_is_for": "Not applicable; an immune disorder.", "affordances": [ "route anaphylaxis emergencies first", "explain mechanisms and allergens", "relay diagnosis and labelling", "distinguish related conditions" ], "distinguishing_features": [ "Immune mediated", "Specific proteins", "Can be life-threatening", "Labelling laws" ], "appearance": "Not a visible object; reactions such as hives, swelling, vomiting or breathing difficulty.", "visual_identification": [ "Immune reaction to food proteins", "FPIES, vegetable, sesame, gelatin, nut and peanut, seafood allergy", "Intolerance is non-immune; coeliac disease is autoimmune; food poisoning is from contamination" ], "physical_properties": [ { "quantity": "prevalence", "typical_range": "about 2-10", "unit": "percent", "note": "varies by age and country" }, { "quantity": "EU labelled allergens", "typical_range": "14", "unit": "count", "note": "Regulation 1169/2011" }, { "quantity": "US major allergens", "typical_range": "9", "unit": "count", "note": "sesame added 2023" } ], "families_and_kinds": [ "IgE-mediated food allergy", "non-IgE-mediated allergy such as FPIES", "peanut and tree nut allergy", "seafood allergy", "sesame allergy", "less common allergies such as gelatin and vegetables" ], "related_models": [ { "relation": "is a kind of", "target": "food hypersensitivity", "why": "in registry terms" }, { "relation": "can cause", "target": "anaphylaxis", "why": "" }, { "relation": "is contrasted with", "target": "food intolerance", "why": "" }, { "relation": "is managed with", "target": "epinephrine autoinjector", "why": "for emergencies" } ], "identifiers": [ { "scheme": "ICD-10", "value_or_pattern": "T78.0 and T78.1", "note": "anaphylactic and other adverse food reactions" }, { "scheme": "MeSH", "value_or_pattern": "D005512", "note": "Food Hypersensitivity" } ], "standards_and_regulation": [ "EU Food Information Regulation 1169/2011", "US FALCPA and FASTER Act", "Allergy guidelines such as EAACI and NIAID" ], "failure_modes_and_hazards": [ "Delayed adrenaline and emergency care", "Agents giving personal medical advice", "Confusing allergy with intolerance" ], "in_scope": [], "out_of_scope": [], "characteristics": [] }, "sources": [], "structure": { "bundles": [ { "id": "understand", "name": "Understand", "description": "What food allergy is.", "rationale": "Clinical.", "layers": [ { "id": "definition", "name": "Definition", "description": "Definition.", "findings": [ { "id": "definition-finding", "name": "Definition", "description": "Definition.", "questions": [ { "text": "What is food allergy, and how does it differ from intolerance, coeliac disease and food poisoning?", "kind": "definition" }, { "text": "Is someone having breathing difficulty, throat swelling or collapse after eating, needing their adrenaline autoinjector and emergency services now?", "kind": "boundary" } ] } ] }, { "id": "allergens", "name": "Allergens", "description": "Forms and allergens.", "findings": [ { "id": "allergens-finding", "name": "Allergens", "description": "Allergens.", "questions": [ { "text": "What are FPIES and allergies to peanuts, nuts, seafood, sesame, gelatin and vegetables?", "kind": "definition" }, { "text": "Which entry fits the specific allergy?", "kind": "action" } ] } ] } ] }, { "id": "science", "name": "Science", "description": "Mechanisms.", "rationale": "Science.", "layers": [ { "id": "immunology", "name": "Immunology", "description": "Immunology.", "findings": [ { "id": "immunology-finding", "name": "Immunology", "description": "Immunology.", "questions": [ { "text": "How do IgE and non-IgE reactions differ?", "kind": "provenance" }, { "text": "Which references are standard?", "kind": "provenance" } ] } ] }, { "id": "prevention", "name": "Prevention", "description": "Prevention research.", "findings": [ { "id": "prevention-finding", "name": "Prevention", "description": "Prevention.", "questions": [ { "text": "What did research such as the LEAP trial show about early peanut introduction, with findings attributed?", "kind": "provenance" }, { "text": "Which sources are cited?", "kind": "provenance" } ] } ] } ] }, { "id": "care", "name": "Care", "description": "Diagnosis and management.", "rationale": "Clinical.", "layers": [ { "id": "diagnosis", "name": "Diagnosis", "description": "Diagnosis.", "findings": [ { "id": "diagnosis-finding", "name": "Diagnosis", "description": "Diagnosis.", "questions": [ { "text": "How do allergists diagnose food allergy, in general terms?", "kind": "provenance" }, { "text": "Which entry fits oral food challenge?", "kind": "action" } ] } ] }, { "id": "treatment", "name": "Treatment", "description": "Management.", "findings": [ { "id": "treatment-finding", "name": "Treatment", "description": "Treatment.", "questions": [ { "text": "What general management options exist, such as avoidance, adrenaline plans and oral immunotherapy under specialists?", "kind": "provenance" }, { "text": "Which entry fits oral immunotherapy?", "kind": "action" } ] } ] } ] }, { "id": "context", "name": "Context", "description": "Labelling and society.", "rationale": "Regulation.", "layers": [ { "id": "labelling", "name": "Labelling", "description": "Labelling.", "findings": [ { "id": "labelling-finding", "name": "Labelling", "description": "Labelling.", "questions": [ { "text": "How do allergen labelling laws work in the EU, US and elsewhere?", "kind": "provenance" }, { "text": "Which entry fits food labelling regulations?", "kind": "action" } ] } ] }, { "id": "schools", "name": "Schools", "description": "Schools and restaurants.", "findings": [ { "id": "schools-finding", "name": "Schools", "description": "Schools.", "questions": [ { "text": "How do schools and restaurants manage allergy risk?", "kind": "provenance" }, { "text": "Which entry fits allergy awareness?", "kind": "action" } ] } ] } ] } ] }, "openQuestions": [ "Should FPIES and sesame allergy be separate primary entries?", "How should allergy sources be linked?", "The registry entry has merged aliases naming specific allergies; should they be split off?" ], "statistics": { "bundles": 4, "layers": 8, "findings": 8, "questions": 16 } }, "draft": { "generator": "vr.draft.v3", "status": "draft-generated", "researched": false, "archetype": "discipline or field of knowledge", "method": "Written from the archetype playbook - what this kind of thing needs beyond identity and provenance - and from the structure that recurred across 6,333 models already researched by two engines. Applied to this entry by rule. No source was read for this thing and no claim here is researched. This entry carries no facets of its own, so they were inferred from its domain - a guess about a whole domain applied to one thing.", "facetsInferred": true, "nextPass": "A researcher replaces this draft with a sourced specification. Treat every sentence below as a proposal to argue with.", "purpose": "Give an agent a durable, checkable way to recognise a food allergy, record what state it is in, and decide what may be done with it.", "whatItIs": "Let an agent explain food allergy, relay mechanisms, common allergens, diagnosis, labelling and emergency response from allergy and food safety sources, describe the forms and allergens the registry aliases name, and distinguish food allergy from intolerance, coeliac disease and food poisoning, routing emergencies first.", "characteristics": { "substance": "information", "origin": "conceptual", "agency": "inert" }, "whatYouCanDoWithIt": [ "read and interpreted" ], "distinguishingFeatures": [ "Names folded into this entry, which a task may need to split apart again: food protein-induced enterocolitis syndrome, vegetable allergy, sesame allergy, gelatin allergy, nut and peanut hypersensitivity, seafood allergy, food allergy in animals, alpha-gal allergy, gluten allergy, allergic gastroenteritis and colitis, mustard allergy, tree nut allergy.", "29 finer distinctions are held as aliases rather than separate entries, because telling them apart needs a task that asks for it.", "Described in 41 Wikipedia languages, which is a measure of how widely the thing is known, not of how important it is." ], "openQuestionsForResearch": [ "Which of the bundles below does a real task actually need, and which are ceremony?", "What does this thing have that the facets do not capture at all?", "Which neighbouring kind is most often confused with a food allergy, and on what evidence are they told apart?" ], "whatItIsMadeOf": "content that has to be carried by something else", "physicalCharacter": [ "Does nothing on its own; everything it does, something else did to it.", "These come from the domain this entry sits in rather than from the entry itself, so treat them as a first guess about the whole domain applied to one thing." ], "whatCanBeDoneWithIt": [ "read it and act on what it says" ], "howItIsRecognised": [], "relatedModels": [ { "relation": "covers", "note": "Finer kinds folded into this entry because telling them apart needs a task that asks for it. Each is a model waiting to be split out when one does.", "targets": [ "food protein-induced enterocolitis syndrome", "vegetable allergy", "sesame allergy", "gelatin allergy", "nut and peanut hypersensitivity", "seafood allergy", "food allergy in animals", "alpha-gal allergy", "gluten allergy", "allergic gastroenteritis and colitis", "mustard allergy", "tree nut allergy" ] } ], "standing": "Described in 41 Wikipedia languages, which measures how widely it is written about rather than how important or how common it is. 29 finer distinctions are held inside this entry as names rather than as separate models.", "structure": { "bundles": [ { "id": "identity-and-classification", "name": "Identity, naming and classification", "description": "How an agent tells one food allergy from another, and a food allergy from things that resemble it.", "rationale": "Recognition comes before every other claim. Without stable identity nothing else in the model can be trusted to be about the same thing twice.", "layers": [ { "id": "naming-and-identifiers", "name": "Names and identifiers", "description": "The names this thing goes by and the identifiers that survive translation and time.", "findings": [ { "id": "preferred-name-and-aliases", "name": "Preferred name, aliases and local names", "description": "Which name to use, which names mean the same thing, and which merely sound similar.", "questions": [ { "id": "preferred-name-and-aliases-q01", "text": "What identifies and describes the name of a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "preferred-name-and-aliases-q02", "text": "Who or what asserted this about the name of a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "preferred-name-and-aliases-q03", "text": "What may an agent decide or do once the name of a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] }, { "id": "stable-identifiers", "name": "Stable identifiers and external keys", "description": "Identifiers that keep pointing at this kind of thing across systems and languages.", "questions": [ { "id": "stable-identifiers-q01", "text": "What identifies and describes an identifier for a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "stable-identifiers-q02", "text": "Who or what asserted this about an identifier for a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "stable-identifiers-q03", "text": "What may an agent decide or do once an identifier for a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] }, { "id": "classification-and-granularity", "name": "Classification and granularity", "description": "Where a food allergy sits among kinds, and how finely a task needs to cut it.", "findings": [ { "id": "kind-and-parents", "name": "Kind, parents and neighbouring kinds", "description": "The classes this thing belongs to and the ones it is next to.", "questions": [ { "id": "kind-and-parents-q01", "text": "What identifies and describes the kind of a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "kind-and-parents-q02", "text": "Who or what asserted this about the kind of a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "kind-and-parents-q03", "text": "What may an agent decide or do once the kind of a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] }, { "id": "distinguishing-features", "name": "Distinguishing features", "description": "What separates a food allergy from the things most often confused with it.", "questions": [ { "id": "distinguishing-features-q01", "text": "What identifies and describes what distinguishes a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "distinguishing-features-q02", "text": "Who or what asserted this about what distinguishes a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "distinguishing-features-q03", "text": "What may an agent decide or do once what distinguishes a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] } ] }, { "id": "state-and-lifecycle", "name": "State and lifecycle", "description": "The states a food allergy passes through and the events that move it between them.", "rationale": "Most decisions about a thing depend on what state it is in now, which is a claim with a time on it, not a property.", "layers": [ { "id": "lifecycle-stages", "name": "Lifecycle stages", "description": "From coming into existence to ceasing to be one of these.", "findings": [ { "id": "stages-and-transitions", "name": "Stages and transitions", "description": "The stages worth naming and what moves a food allergy between them.", "questions": [ { "id": "stages-and-transitions-q01", "text": "What identifies and describes the lifecycle of a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "stages-and-transitions-q02", "text": "Who or what asserted this about the lifecycle of a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "stages-and-transitions-q03", "text": "What may an agent decide or do once the lifecycle of a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] }, { "id": "observations-and-status", "name": "Observations and current status", "description": "What is observed about a food allergy, how often and by whom.", "findings": [ { "id": "observation-record", "name": "Observation record", "description": "How an observation of a food allergy is recorded so that it can be superseded rather than overwritten.", "questions": [ { "id": "observation-record-q01", "text": "What identifies and describes an observation of a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "observation-record-q02", "text": "Who or what asserted this about an observation of a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "observation-record-q03", "text": "What may an agent decide or do once an observation of a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] } ] }, { "id": "content-and-access", "name": "Content, encoding and access", "description": "What a food allergy says, how it is encoded and who may read it.", "rationale": "An informational thing carries content that can be copied, versioned and withheld, none of which its physical carrier explains.", "layers": [ { "id": "content-and-encoding", "name": "Content and encoding", "description": "The content itself, its format and its language.", "findings": [ { "id": "content-and-format", "name": "Content, format and language", "description": "What a food allergy contains and in what form it is held.", "questions": [ { "id": "content-and-format-q01", "text": "What identifies and describes the content of a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "content-and-format-q02", "text": "Who or what asserted this about the content of a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "content-and-format-q03", "text": "What may an agent decide or do once the content of a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] }, { "id": "access-and-rights", "name": "Access, rights and retention", "description": "Who may read, copy or change it, and for how long it is kept.", "findings": [ { "id": "access-rules", "name": "Access rules and retention", "description": "The permissions attached to a food allergy and the period it survives.", "questions": [ { "id": "access-rules-q01", "text": "What identifies and describes access to a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "access-rules-q02", "text": "Who or what asserted this about access to a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "access-rules-q03", "text": "What may an agent decide or do once access to a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] } ] }, { "id": "subject-and-method", "name": "Subject matter and method", "description": "What food allergy studies and how it establishes anything.", "rationale": "A field is identified by its questions and its methods, and those are what distinguish it from the fields next to it.", "layers": [ { "id": "subject", "name": "Subject matter", "description": "The questions it takes as its own.", "findings": [ { "id": "subject-record", "name": "Questions and objects of study", "description": "What it is about, stated so a neighbouring field can be told apart.", "questions": [ { "id": "subject-record-q01", "text": "What questions and objects does food allergy take as its own?", "kind": "definition" }, { "id": "subject-record-q02", "text": "Which questions does it share with a neighbouring field, and who claims them?", "kind": "boundary" } ] } ] }, { "id": "method", "name": "Method and evidence", "description": "How claims are established and what counts as evidence.", "findings": [ { "id": "method-record", "name": "Methods and standards of evidence", "description": "The methods used and what they are taken to establish.", "questions": [ { "id": "method-record-q01", "text": "By what methods does food allergy establish claims, and what counts as sufficient evidence?", "kind": "provenance" }, { "id": "method-record-q02", "text": "What kind of claim can this field not settle, and where should an agent look instead?", "kind": "action" } ] } ] } ] }, { "id": "institutions-and-classification", "name": "Institutions and classification", "description": "Where food allergy is practised and how catalogues place it.", "rationale": "The institutional footprint is the evidence that a field exists as a field rather than as a topic.", "layers": [ { "id": "institutions", "name": "Institutional markers", "description": "Societies, journals, degrees and departments.", "findings": [ { "id": "institution-record", "name": "Bodies and venues", "description": "Where the field organises itself.", "questions": [ { "id": "institution-record-q01", "text": "Which societies, journals or degrees mark food allergy as an established field?", "kind": "provenance" }, { "id": "institution-record-q02", "text": "What would show that it is emerging or dissolving rather than established?", "kind": "boundary" } ] } ] }, { "id": "classification", "name": "Classification schemes", "description": "Where library and research classifications put it.", "findings": [ { "id": "classification-record", "name": "Codes and their disagreements", "description": "The classification codes that place it, and where they differ.", "questions": [ { "id": "classification-record-q01", "text": "Which classification schemes place food allergy, under what codes?", "kind": "definition" }, { "id": "classification-record-q02", "text": "Where do those schemes disagree about its scope?", "kind": "boundary" } ] } ] } ] }, { "id": "provenance-and-evidence", "name": "Provenance, evidence and time", "description": "Where every claim about a food allergy came from and when it held.", "rationale": "A claim without a source and a time cannot be superseded, only overwritten, and an agent that overwrites loses the ability to explain itself.", "layers": [ { "id": "source-and-authority", "name": "Source and authority", "description": "Who said it, on what evidence, and how strongly.", "findings": [ { "id": "claim-provenance", "name": "Claim provenance and confidence", "description": "The authority behind each claim about a food allergy and how confident it is.", "questions": [ { "id": "claim-provenance-q01", "text": "What identifies and describes a claim about a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "claim-provenance-q02", "text": "Who or what asserted this about a claim about a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "claim-provenance-q03", "text": "What may an agent decide or do once a claim about a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] }, { "id": "time-and-versions", "name": "Time, versions and supersession", "description": "When a claim was true, when it was learnt, and what replaced it.", "findings": [ { "id": "validity-and-supersession", "name": "Validity period and supersession", "description": "How an old claim about a food allergy is retired without being erased.", "questions": [ { "id": "validity-and-supersession-q01", "text": "What identifies and describes the validity of a claim about a food allergy, and in what units or vocabulary?", "kind": "definition", "answer_data": [ "identifiers", "types and classes", "values with units", "explicit unknowns" ] }, { "id": "validity-and-supersession-q02", "text": "Who or what asserted this about the validity of a claim about a food allergy, by which method, and when was it true?", "kind": "provenance", "answer_data": [ "authority", "method", "evidence", "event time", "knowledge time" ] }, { "id": "validity-and-supersession-q03", "text": "What may an agent decide or do once the validity of a claim about a food allergy is known, and what must it refuse?", "kind": "action", "answer_data": [ "permitted actions", "preconditions", "refusals", "escalation" ] } ] } ] } ] } ] }, "statistics": { "bundles": 6, "layers": 12, "findings": 14, "questions": 38 } } } }