{ "vercy": "1.0-draft", "publication": { "status": "research-draft", "adjudicationStatus": "unreviewed", "publishableCanonical": false, "generatedAt": "2026-09-11T08:11:05Z", "providers": [ "Claude" ], "breadth": "written by Claude from model knowledge without web access - no source was read, every claim is a lead to verify", "pass": 2, "wave": 1, "engine": "claude", "enrichment": { "pass": 3, "engine": "claude", "producedAt": "2026-10-05T17:00:00Z", "ingestedAt": "2026-10-05T13:22:44+00:00", "fields": [ "agent_conduct", "ethics", "owners" ] }, "revisions": [ { "at": "2026-10-06T22:59:05+00:00", "engine": "codex", "fields": [ "definition", "distinguishing_features", "visual_identification" ], "answering_review": "b3311fe5114e8b3e8a157bca1d3632ad518fb0fb978ae9add86056b020a524a4" } ], "gate": { "passed": true, "version": "1.0", "at": "2026-10-07T10:10:32+00:00", "evidence": [ "completeness 1.00", "sense: Wikidata description", "2 live sources", "review by codex: pass" ] } }, "metaModel": { "id": "THING-Q7873", "registryId": "vr.tr.blood", "name": "blood", "version": "0.2.0-wave.1", "entryKind": "thing", "family": "Thing Registry", "domain": [ "PHY.LIV" ], "status": "research-draft" }, "canonicalUrl": "https://ver.cy/models/thing/q7873/", "model": { "registry_id": "vr.tr.blood", "name": "blood", "purpose": "Let an agent handle blood by composition, function, tests, donation and safety, routing medical questions to professionals.", "definition": "A circulating body fluid in many animals that transports nutrients and other substances throughout the organism, with composition, circulation and roles in gas transport varying among animal groups; vertebrate blood contains plasma, red and white blood cells and platelets or thrombocytes, while invertebrate blood differs in composition and animals with open circulatory systems have haemolymph. Animal blood is also used as food in some cuisines.", "what_it_is_for": "Transport of oxygen and nutrients, immunity, clotting and temperature regulation.", "affordances": [ "donate blood", "understand blood tests in general terms", "get urgent help for heavy bleeding", "handle blood safely" ], "distinguishing_features": [ "Blood is a circulating body fluid.", "Blood transports nutrients and, in many animals, respiratory gases using pigments such as haemoglobin.", "Blood groups matter for human transfusion.", "Blood can transmit infections." ], "appearance": "A red fluid, bright when oxygenated and darker when not.", "visual_identification": [ "Vertebrate blood contains plasma, red and white blood cells and platelets or thrombocytes, while invertebrate blood composition varies.", "Human blood groups include A, B, AB, O and Rh classifications.", "Blood as food is a culinary sense." ], "physical_properties": [ { "quantity": "blood volume (adult)", "typical_range": "about 4.5-5.5", "unit": "litres", "note": "varies with body size" }, { "quantity": "normal pH", "typical_range": "7.35-7.45", "unit": "pH", "note": "" } ], "families_and_kinds": [ "whole blood", "plasma", "red blood cells", "white blood cells", "platelets", "animal blood as food" ], "related_models": [ { "relation": "is a kind of", "target": "body fluid", "why": "category" }, { "relation": "circulates in", "target": "cardiovascular system", "why": "system" }, { "relation": "is donated for", "target": "transfusion", "why": "use" }, { "relation": "is tested in", "target": "blood test", "why": "diagnostics" } ], "identifiers": [ { "scheme": "Uberon id", "value_or_pattern": "UBERON:0000178", "note": "blood" } ], "standards_and_regulation": [ "EU Blood Directive 2002/98/EC", "WHO blood safety guidance", "Occupational bloodborne pathogen rules" ], "failure_modes_and_hazards": [ "Severe bleeding needing emergency care", "Bloodborne infection", "Interpreting test results without a clinician" ], "in_scope": [], "out_of_scope": [], "characteristics": [], "agent_conduct": { "may": [ "Explain blood's composition and functions in general terms.", "Report blood test results to the patient as given by the laboratory, with reference ranges." ], "must_not": [ "Interpret a person's blood results as a diagnosis without a clinician.", "Handle blood or advise handling it without infection control.", "Disclose a person's blood test results, blood type or infection status without consent.", "Advise on transfusions or blood donation eligibility as a substitute for the blood service." ], "requires_human": [ "Transfusion, donation and treatment decisions.", "Sharing results that reveal infections or genetic conditions." ] }, "ethics": { "considerations": [ "Blood carries infections and genetic information; handling and data both need care.", "Blood donation depends on the trust and safety of donors and recipients." ], "affected_parties": [ "Patients", "Blood donors and recipients", "Health workers" ] }, "owners": { "steward": "The person whose blood it is; donated blood is held by the blood service.", "master_systems": [ "Blood service donor and transfusion records" ] } }, "sources": [ { "id": "wikidata", "title": "Wikidata item Q7873: blood", "url": "https://www.wikidata.org/wiki/Q7873", "url_status": "live", "what_it_supports": "identity and sense of the item", "checked_by": "wikidata-api" }, { "id": "wikipedia-en", "title": "Wikipedia: Blood", "url": "https://en.wikipedia.org/wiki/Blood", "url_status": "live", "what_it_supports": "general description of the item", "checked_by": "wikidata-api sitelink" } ], "structure": { "bundles": [ { "id": "composition", "name": "Composition", "description": "What blood is.", "rationale": "Components have roles.", "layers": [ { "id": "components", "name": "Components", "description": "Cells and plasma.", "findings": [ { "id": "components-finding", "name": "Components", "description": "Components.", "questions": [ { "text": "What are the components of blood and their roles?", "kind": "definition" }, { "text": "What are typical proportions?", "kind": "measurement" } ] } ] }, { "id": "groups", "name": "Groups", "description": "ABO and Rh.", "findings": [ { "id": "groups-finding", "name": "Groups", "description": "Blood groups.", "questions": [ { "text": "What blood groups exist, and why do they matter?", "kind": "definition" }, { "text": "How is a group determined?", "kind": "definition" } ] } ] } ] }, { "id": "emergency", "name": "Emergency", "description": "Bleeding.", "rationale": "Heavy bleeding is urgent.", "layers": [ { "id": "bleeding", "name": "Bleeding", "description": "First aid.", "findings": [ { "id": "bleeding-finding", "name": "Bleeding", "description": "Bleeding first aid.", "questions": [ { "text": "Is there heavy bleeding that needs emergency services now?", "kind": "boundary" }, { "text": "How is pressure applied safely?", "kind": "action" } ] } ] }, { "id": "exposure", "name": "Exposure", "description": "Bloodborne risk.", "findings": [ { "id": "exposure-finding", "name": "Exposure", "description": "Exposure.", "questions": [ { "text": "What should be done after contact with someone else blood?", "kind": "action" }, { "text": "Is medical assessment needed?", "kind": "boundary" } ] } ] } ] }, { "id": "donation", "name": "Donation", "description": "Giving blood.", "rationale": "Donations save lives.", "layers": [ { "id": "eligibility", "name": "Eligibility", "description": "Who can donate.", "findings": [ { "id": "eligibility-finding", "name": "Eligibility", "description": "Donor eligibility.", "questions": [ { "text": "Who is eligible to donate here?", "kind": "provenance" }, { "text": "Where can someone donate?", "kind": "action" } ] } ] }, { "id": "process", "name": "Process", "description": "What happens.", "findings": [ { "id": "process-finding", "name": "Process", "description": "Donation process.", "questions": [ { "text": "What does donating involve?", "kind": "definition" }, { "text": "How often can someone donate?", "kind": "measurement" } ] } ] } ] }, { "id": "tests", "name": "Tests", "description": "Diagnostics.", "rationale": "Tests need clinicians.", "layers": [ { "id": "general", "name": "General", "description": "What tests measure.", "findings": [ { "id": "general-finding", "name": "General", "description": "Blood tests.", "questions": [ { "text": "What does a common blood test measure, in general terms?", "kind": "definition" }, { "text": "Who should interpret the result?", "kind": "boundary" } ] } ] }, { "id": "food", "name": "Food", "description": "Culinary sense.", "findings": [ { "id": "food-finding", "name": "Food", "description": "Food sense.", "questions": [ { "text": "Is blood as a food ingredient meant?", "kind": "boundary" }, { "text": "Which entry fits?", "kind": "action" } ] } ] } ] } ] }, "openQuestions": [ "Should blood components be separate entries?", "How should donation services be localised?", "How should the food sense be split off?" ], "statistics": { "bundles": 4, "layers": 8, "findings": 8, "questions": 16 } }