{
  "vercy": "1.0-draft",
  "publication": {
    "status": "research-draft",
    "adjudicationStatus": "unreviewed",
    "publishableCanonical": false,
    "generatedAt": "2026-09-13T03:05:07Z",
    "providers": [
      "Claude"
    ],
    "breadth": "written by Claude from model knowledge without web access - no source was read, every claim is a lead to verify",
    "pass": 2,
    "wave": 3,
    "engine": "claude",
    "enrichment": {
      "pass": 3,
      "engine": "claude",
      "producedAt": "2026-10-06T10:00:00Z",
      "ingestedAt": "2026-10-06T07:05:31+00:00",
      "fields": [
        "agent_conduct",
        "ethics",
        "owners"
      ]
    },
    "gate": {
      "passed": true,
      "version": "1.0",
      "at": "2026-10-06T19:52:03+00:00",
      "evidence": [
        "completeness 1.00",
        "sense: Wikidata description",
        "2 live sources",
        "review by codex: pass"
      ]
    }
  },
  "metaModel": {
    "id": "THING-Q943876",
    "registryId": "vr.tr.malt-house",
    "name": "malt house",
    "version": "0.2.0-wave.3",
    "entryKind": "thing",
    "family": "Thing Registry",
    "domain": [
      "PHY.BLT"
    ],
    "status": "research-draft"
  },
  "canonicalUrl": "https://ver.cy/models/thing/q943876/",
  "model": {
    "registry_id": "vr.tr.malt-house",
    "name": "malt house",
    "purpose": "Let an agent explain malt houses and the malting process, relay historical and modern forms from brewing and heritage sources, describe conversions and preservation, and distinguish malt houses from breweries and distilleries.",
    "definition": "A building in which cereal grain, chiefly barley, is steeped, germinated on floors or in vessels and then kiln-dried to produce malt for brewing, distilling and food, traditionally with a steeping cistern, long germination floors and a pyramid-roofed kiln, known in Polish as mielcuch; floor maltings were largely replaced by industrial pneumatic maltings in the twentieth century, and many historic malt houses survive as heritage buildings converted to other uses.",
    "what_it_is_for": "Producing malt from grain.",
    "affordances": [
      "explain the building and process",
      "relay historical and modern forms",
      "describe heritage and conversion",
      "distinguish from breweries"
    ],
    "distinguishing_features": [
      "Steep, floor and kiln",
      "Distinctive kiln roofs",
      "Industrial succession",
      "Heritage conversions"
    ],
    "appearance": "A long low building with louvred windows and a pyramid or cowled kiln roof.",
    "visual_identification": [
      "Building for malting grain",
      "Floor maltings, pneumatic maltings, historic malt houses",
      "Breweries brew beer from malt; distilleries distil; oast houses dry hops"
    ],
    "physical_properties": [
      {
        "quantity": "malting stages",
        "typical_range": "steeping, germination, kilning",
        "unit": "list",
        "note": ""
      },
      {
        "quantity": "germination time",
        "typical_range": "about 4-6",
        "unit": "days",
        "note": "floor malting"
      }
    ],
    "families_and_kinds": [
      "traditional floor maltings",
      "pneumatic and drum maltings",
      "Saladin box maltings",
      "distillery maltings",
      "converted historic malt houses"
    ],
    "related_models": [
      {
        "relation": "is a kind of",
        "target": "production facility",
        "why": "in registry terms"
      },
      {
        "relation": "is a kind of",
        "target": "building",
        "why": "in registry terms"
      },
      {
        "relation": "produces",
        "target": "malt",
        "why": "from barley"
      },
      {
        "relation": "supplies",
        "target": "brewery",
        "why": "and distilleries"
      }
    ],
    "identifiers": [],
    "standards_and_regulation": [
      "Food safety rules for malt production",
      "Heritage listing of historic maltings",
      "Industrial building codes"
    ],
    "failure_modes_and_hazards": [
      "Fire risk in kilns",
      "Loss of historic buildings",
      "Confusing malt houses with breweries or oast houses"
    ],
    "in_scope": [],
    "out_of_scope": [],
    "characteristics": [],
    "agent_conduct": {
      "may": [
        "Describe a malt house's history and use from heritage and public records.",
        "Monitor temperature, humidity and dust levels for the operator that authorized it."
      ],
      "must_not": [
        "Run kilns or grain conveyors without confirming that people are clear.",
        "Allow grain dust to build up or ignore dust explosion controls.",
        "Send people into grain bins or steeping vessels without permit and rescue cover.",
        "Alter a listed historic malt house without consent."
      ],
      "requires_human": [
        "Confined space entry or hot work inside the malt house."
      ]
    },
    "ethics": {
      "considerations": [
        "Grain handling brings risks of dust explosions, engulfment and suffocation for workers.",
        "Historic malt houses are industrial heritage valued by their communities."
      ],
      "affected_parties": [
        "Maltsters and workers",
        "Neighbours",
        "Heritage communities"
      ]
    },
    "owners": {
      "steward": "The owner or operator; heritage authorities for listed buildings.",
      "master_systems": [
        "Heritage registers"
      ]
    }
  },
  "sources": [
    {
      "id": "wikidata",
      "title": "Wikidata item Q943876: malt house",
      "url": "https://www.wikidata.org/wiki/Q943876",
      "url_status": "live",
      "what_it_supports": "identity and sense of the item",
      "checked_by": "wikidata-api"
    },
    {
      "id": "wikipedia-en",
      "title": "Wikipedia: Malt house",
      "url": "https://en.wikipedia.org/wiki/Malt_house",
      "url_status": "live",
      "what_it_supports": "general description of the item",
      "checked_by": "wikidata-api sitelink"
    }
  ],
  "structure": {
    "bundles": [
      {
        "id": "understand",
        "name": "Understand",
        "description": "What a malt house is.",
        "rationale": "Definition.",
        "layers": [
          {
            "id": "definition",
            "name": "Definition",
            "description": "Definition and layout.",
            "findings": [
              {
                "id": "definition-finding",
                "name": "Definition",
                "description": "Definition.",
                "questions": [
                  {
                    "text": "What is a malt house, and how are steeps, floors and kilns arranged?",
                    "kind": "definition"
                  },
                  {
                    "text": "Is the question about a malt house, a brewery, a distillery or an oast house?",
                    "kind": "boundary"
                  }
                ]
              }
            ]
          },
          {
            "id": "process",
            "name": "Process",
            "description": "Malting process.",
            "findings": [
              {
                "id": "process-finding",
                "name": "Process",
                "description": "Process.",
                "questions": [
                  {
                    "text": "How is grain steeped, germinated and kilned into malt?",
                    "kind": "definition"
                  },
                  {
                    "text": "Which entry fits malting?",
                    "kind": "action"
                  }
                ]
              }
            ]
          }
        ]
      },
      {
        "id": "forms",
        "name": "Forms",
        "description": "Historical and modern forms.",
        "rationale": "Sources.",
        "layers": [
          {
            "id": "traditional",
            "name": "Traditional",
            "description": "Floor maltings.",
            "findings": [
              {
                "id": "traditional-finding",
                "name": "Traditional",
                "description": "Traditional.",
                "questions": [
                  {
                    "text": "How did traditional floor maltings operate, and where do they survive?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which references are standard?",
                    "kind": "provenance"
                  }
                ]
              }
            ]
          },
          {
            "id": "industrial",
            "name": "Industrial",
            "description": "Industrial maltings.",
            "findings": [
              {
                "id": "industrial-finding",
                "name": "Industrial",
                "description": "Industrial.",
                "questions": [
                  {
                    "text": "How do pneumatic and drum maltings work today?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which entry fits industrial malting?",
                    "kind": "action"
                  }
                ]
              }
            ]
          }
        ]
      },
      {
        "id": "heritage",
        "name": "Heritage",
        "description": "Heritage.",
        "rationale": "Practice.",
        "layers": [
          {
            "id": "preservation",
            "name": "Preservation",
            "description": "Preservation.",
            "findings": [
              {
                "id": "preservation-finding",
                "name": "Preservation",
                "description": "Preservation.",
                "questions": [
                  {
                    "text": "Which historic malt houses are protected, and how?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which sources are cited?",
                    "kind": "provenance"
                  }
                ]
              }
            ]
          },
          {
            "id": "conversion",
            "name": "Conversion",
            "description": "Conversion.",
            "findings": [
              {
                "id": "conversion-finding",
                "name": "Conversion",
                "description": "Conversion.",
                "questions": [
                  {
                    "text": "How have malt houses been converted to housing, arts venues and offices, such as Snape Maltings?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which entry fits adaptive reuse?",
                    "kind": "action"
                  }
                ]
              }
            ]
          }
        ]
      },
      {
        "id": "context",
        "name": "Context",
        "description": "History and regions.",
        "rationale": "Context.",
        "layers": [
          {
            "id": "history",
            "name": "History",
            "description": "History.",
            "findings": [
              {
                "id": "history-finding",
                "name": "History",
                "description": "History.",
                "questions": [
                  {
                    "text": "How did malting develop from farm maltings to industrial plants?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which entry fits the history of brewing?",
                    "kind": "action"
                  }
                ]
              }
            ]
          },
          {
            "id": "regions",
            "name": "Regions",
            "description": "Regional traditions.",
            "findings": [
              {
                "id": "regions-finding",
                "name": "Regions",
                "description": "Regions.",
                "questions": [
                  {
                    "text": "How do malt house traditions differ across Britain, Central Europe including the Polish mielcuch, and elsewhere?",
                    "kind": "provenance"
                  },
                  {
                    "text": "Which entry fits the specific region?",
                    "kind": "action"
                  }
                ]
              }
            ]
          }
        ]
      }
    ]
  },
  "openQuestions": [
    "Should malting be the primary linked entry?",
    "How should heritage inventories be linked?",
    "How should the Polish alias be recorded?"
  ],
  "statistics": {
    "bundles": 4,
    "layers": 8,
    "findings": 8,
    "questions": 16
  }
}
