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Published

raisin

vr.tr.raisin · thing-q13186

Let an agent describe raisins, varieties, production, nutrition and safety, from food sources.

Thing Registry Physical world and living systems PHY.MAT

Bundle → Layer → Finding → Questions Filled

4 bundles · 8 layers · 8 findings · 16 questions

Product Which raisin.

Type

Variety and naming.

Type

Name and grape.

  1. Which type? provenance
  2. From which grape? provenance

Origin

Region.

Origin

Country or PDO.

  1. Where produced? provenance
  2. Protected designation? provenance
Processing Drying.

Drying

Method.

Drying

Method.

  1. How was it dried? provenance
  2. Per which source? provenance

Treatment

Additives.

Additive

Name.

  1. Was sulphur dioxide or oil used? provenance
  2. Per the label? provenance
Nutrition Composition.

Nutrients

Values.

Nutrients

Values per 100 g.

  1. What is the composition? measurement
  2. Per which database? provenance

Contaminants

Limits.

Contaminant

Level and limit.

  1. Which contaminant levels? measurement
  2. Per which limit? provenance
Safety Risks.

Pets

Dogs.

Pet risk

Description.

  1. Is it toxic to pets? provenance
  2. Per which veterinary source? provenance

Allergens

Sulphites.

Allergen

Label.

  1. Are sulphites declared? provenance
  2. Under which law? provenance

Classifiers Filled

Family
Thing Registry
Category
Physical world and living systems
Entry kind
thing
Plane
PHY
Domain
PHY.MAT
Other names and narrower kinds
golden raisin, Garmiyon, Pàssula, sultana, Malaga Raisins PDO

What it is Filled

A dried grape: the dried berry of Vitis vinifera, produced by sun-drying, shade-drying or mechanical drying of grapes such as Thompson Seedless (sultanas) or Muscat; eaten as a snack and used in baking and cooking. The small dried currant type (Black Corinth) is a related product excluded from the Codex raisin standard.

Why it exists Filled

Let an agent describe raisins, varieties, production, nutrition and safety, from food sources.

Distinguishing features Filled

  • Golden raisins are often treated with sulphur dioxide to keep their colour.
  • Zante currants are dried Black Corinth grapes, not Ribes currants.
  • Raisins and grapes are toxic to dogs.

What robots and AI may and may not do Filled

Must not

  • give medical advice

Only with a human decision

  • pet poisoning to veterinarians

May

  • describe food and safety

Moral aspects Filled

  • food safety

Who is affected

  • consumers
  • pet owners

Owners Filled

Steward

nobody; a food

Master systems

  • national food composition databases

Links to other meta-models Filled

parent

  • Q234901 - registry parent class

related

  • grape - fruit
  • dried fruit - food
  • Zante currant - related dried-grape product
  • sulfur dioxide - preservative

What else AI and robots need to interact with it Filled

Identity and identifiers required Filled

  • Vercy registry: vr.tr.raisin
  • Wikidata: Q13186 (https://www.wikidata.org/wiki/Q13186)
  • HS code: 0806.20 dried grapes

Direct properties required Filled

  • maximum moisture (Codex): 18 % - 19% for seeded styles, 31% for Malaga Muscatel

Recognition required Filled

  • Wrinkled dried grapes
  • Small wrinkled dried berries, dark brown to golden.

Capabilities and actions required Filled

  • describe varieties and naming (raisin, sultana, currant)
  • explain drying methods
  • give nutrition data from food databases
  • explain safety issues such as toxicity to dogs

Hazards and failure modes required Filled

  • Toxicity to dogs
  • Sulphite sensitivity
  • Ochratoxin A contamination

Standards and interfaces required Filled

  • Codex Alimentarius Standard for Raisins (CXS 67-1981)
  • UNECE standard DDP-11 for dried grapes
  • EU sulphite allergen labelling (Regulation 1169/2011)

Context of use required Filled

  • Food.
  • natural sun-dried raisins
  • golden raisins
  • sultanas
  • Muscat raisins
  • seedless and seeded types
  • cluster presentation
  • protected origin raisins (such as Malaga raisins PDO)

Sources Filled

  1. Q13186 - identity of the registry item, labels and sitelinks
  2. Raisin - general description of the subject
  3. Standard for Raisins, CXS 67-1981 - Scope, currant exclusion, species, processing, types, styles, moisture maxima and sulphur dioxide treatment.
  4. Dry and Dried Produce - Standards - DDP-11 is the UNECE standard for dried grapes.
  5. Preparing Dried Fruits - Garmiyon as a traditional Uzbek raisin-making method.
  6. Passola - Lexical evidence for passula/passola; cautions against treating the merged name as an established cultivar.
  7. Potentially Dangerous Items for Your Pet - Grapes and raisins as pet food hazards.
  8. The European market potential for dried grapes - HS 080620, distinction between currants and sultanas, food uses and Pasas de Malaga PDO.

Open questions

  • The registry merges Garmiyon (a raisin-making method) and Passula (a regional word); their relation needs checking before linking.

Machine files

Provenance

thing registry research (pass 2) · unreviewed

Built from: models/things/publications/thing-q13186/spec.json